Episodes

Wednesday Jul 05, 2023
Wednesday Jul 05, 2023
This episode of Big Blend Radio's "Wine Time with Peggy" show focuses on Storing Wine. Peggy Fiandaca, who along with her winemaker husband Curt Lawrence Dunham, owns and operates LDV Winery in Arizona. Peggy also gives an update about their vineyard in the Chiricahua foothills, and discusses the wine term "Must."WATCH THIS EPISODE ON YOUTUBE: https://youtu.be/aIcspiUuQfQ Read Peggy's Wine Storage Tips article here: https://blendradioandtv.com/listing/how-to-store-wine-properly/ See Peggy's Jicama Shrimp Tacos recipe here: https://blendradioandtv.com/listing/jicama-shrimp-tacos/ Wine Time with Peggy airs every 1st Wednesday at 4pm PT / 7pm ET. Follow the podcast here: https://shows.acast.com/wine-time-with-peggy Learn more about LDV Winery at https://ldvwinery.com/ Hosted on Acast. See acast.com/privacy for more information.

Thursday Jun 22, 2023
Thursday Jun 22, 2023
This episode of Big Blend Radio's EAT, DRINK & BE MERRY Show features Phil Mastroianni, who along with his brother Nick, owns and operates Fabrizia Spirits and Fabrizia Baking Company that specialize in producing a variety of Limoncello products including canned cocktails and cookies using lemons from their own lemon grove in Italy!
Phil takes us behind-the-scenes of their manufacturing facility, talks about their delicious and quality drinks and baked goods, and shares their family business story that started in a tiny garage many years ago. Today, they are the leading producer of Limoncello in America!
Follow the Lemons:
https://www.fabriziaspirits.com
https://www.fabrizialemonbakingcompany.com

Sunday Jun 18, 2023
Sunday Jun 18, 2023
This episode of Big Blend Radio's "Cooking with Ruth" show features Ruth Milstein who discusses her Cool Summer Party Pleasers that include Pineapple Popsicles and Sangria. See her recipes here: https://blendradioandtv.com/listing/cool-summer-party-pleasers/Appearing on Big Blend Radio every third Sunday, Ruth Milstein is the author of the Gourmand award winning recipe book "Cooking with Love: Ventures into the New Israeli Cuisine." Keep up with her here: https://www.ruthmilstein.com/Listen to her Big Blend Radio "Cooking with Ruth" podcasts here: https://shows.acast.com/cooking-with-ruth Hosted on Acast. See acast.com/privacy for more information.

Wednesday Jun 07, 2023
Wednesday Jun 07, 2023
This episode of Big Blend Radio's "Wine Time with Peggy" show focuses on Summer Barbecuing, Grilling, and Wine. Peggy Fiandaca, who along with her winemaker husband Curt Lawrence Dunham, owns and operates LDV Winery in Arizona. Peggy also gives an update about their vineyard in the Chiricahua foothills, and discusses the wine term "Durif." WATCH THIS PODCAST ON YOUTUBE: https://youtu.be/_Cu4G_AC8_U See Peggy's article about "Barbecuing, Grilling & Smoking" along with two of her recipes, here: https://blendradioandtv.com/listing/barbecuing-grilling-and-smoking-explained/ Wine Time with Peggy airs every 1st Wednesday at 4pm PT / 7pm ET. Follow the podcast here: https://shows.acast.com/wine-time-with-peggy Learn more about LDV Winery at https://ldvwinery.com/ Hosted on Acast. See acast.com/privacy for more information.

Tuesday Jun 06, 2023
Tuesday Jun 06, 2023
From floating bar and brewery crawls, to hiking and canoeing, this episode of Big Blend Radio's Adventures in Asheville" show focuses on what to experience this Summer in Asheville, North Carolina. Featured guest is Cody Kelly, owner of Cedar Rock Adventures, a guided tour company that is committed to sharing the nature, majesty and adventure tucked away in the mountains of Asheville, NC. Whether you’re seeking a hiking adventure or a brewery hopping river tour with friends, their experienced guides are ready to share the beauty, nature and people that make this area so special. More: https://cedarrockadventures.com/ Guest cohosts are Steve & Karen Wilson "Mr & Mrs Wild of Asheville," the owners and innkeepers of The Lion & The Rose Bed and Breakfast, a stunning pink lady in the Montford Historic District. This 1898 residence is located in a quiet residential neighborhood within walking distance to downtown Asheville and its many attractions. The Blue Ridge Parkway, PIsgah National Forest, and Biltmore Estate are just minutes away. More: https://www.lion-rose.com/ Steve and Karen appear on Big Blend Radio's "Adventures in Asheville" Show every 1st Tuesday. Follow the show: https://shows.acast.com/big-blend-radio-adventures-in-asheville Hosted on Acast. See acast.com/privacy for more information.

Saturday Jun 03, 2023
Saturday Jun 03, 2023
From Charenteis Melons and Giant Portabello Mushrooms to Sugar Mangos and Coconut, this episode of Big Blend Radio focuses on summer fruits and vegetables to enjoy anytime, but especially for barbecuing and grilling, and a look at some delicious gift baskets. Featured guests are Robert Schueller of Melissa's / World Variety Produce Inc., and travel writer Linda Kissam "Food, Wine & Shopping Diva." Read Linda's article with her suggestions here: https://blendradioandtv.com/listing/summer-bbq-season-2023-is-finally-here/WATCH THE PODCAST ON YOUTUBE: https://youtu.be/A7zx9sX-R94Melissa’s specializes in bringing the world’s best farm-fresh produce to a market near you. With over 1000 items available at any given time, Melissa’s imports and distributes exotic fresh fruits, organic products, and vegetables from around the globe. More: https://www.melissas.com/Linda Kissam appears on Big Blend Radio every first Saturday. Follow her podcasts here: https://shows.acast.com/big-blend-radio-linda-kissam Hosted on Acast. See acast.com/privacy for more information.

Sunday May 21, 2023
Sunday May 21, 2023
This episode of Big Blend Radio's "Cooking with Ruth" show features Ruth Milstein who discusses Israeli Cuisine and her recipe for Couscous Salad with Tuna and Capers. Read her article and see her recipe here: https://blendradioandtv.com/listing/israeli-cuisine-and-recipe/Appearing on Big Blend Radio every third Sunday, Ruth Milstein is the author of the Gourmand award winning recipe book "Cooking with Love: Ventures into the New Israeli Cuisine." Keep up with her here: https://www.ruthmilstein.com/Listen to her Big Blend Radio "Cooking with Ruth" podcasts here: https://shows.acast.com/cooking-with-ruth Hosted on Acast. See acast.com/privacy for more information.

Friday May 19, 2023
Friday May 19, 2023
It's all about Food and Wine Destinations on Big Blend Radio's 3rd Friday Travel Writers Show with the International Food Wine & Travel Writers Association (IFWTWA). From Switzerland to Spain, and Oregon to Washington State, get a "taste of place" with these two delicious discussions about wine tasting and eating local foods when traveling across the country or abroad. Featured Guests:AMANDA O'BRIEN started publishing "The Boutique Adventurer" in November 2016 after nearly 20 years working for big global companies in marketing. "The Boutique Adventurer" is for travelers 35+ years who are still keen to have adventures but like to end their travel day in a boutique hotel with a high thread count on the sheets and a nice glass of local wine.STORY LINKS:** https://theboutiqueadventurer.com/wineries-in-washington/ ** https://theboutiqueadventurer.com/wineries-in-charlottesville-va/ ** https://theboutiqueadventurer.com/rioja-wineries/ DEBBIE STONE is an established travel writer and columnist who crosses the globe in search of unique destinations and experiences to share with her audience. She’s an avid explorer who welcomes new opportunities to increase awareness and enthusiasm for places, culture, food, history, nature, outdoor adventure, wellness, and more. Her travels have taken her to nearly 100 countries and all seven continents.STORY LINKS:** https://blendradioandtv.com/listing/experiencing-a-french-baking-class-is-the-best-souvenir-from-paris/ ** https://blendradioandtv.com/listing/all-aboard-for-chocolate-and-cheese/ ** https://blendradioandtv.com/listing/take-a-bean-to-bar-journey-with-a-creo-chocolate-tour/ ** https://blendradioandtv.com/listing/taste-your-way-through-the-city-of-canals-on-a-street-food-tour/ Learn more about the International Food, Wine & Travel Writers Association at https://www.ifwtwa.org/ Hosted on Acast. See acast.com/privacy for more information.

Big Blend Radio's EAT, DRINK & BE MERRY Podcast Channel
It's all about fun, food, and flavor on this Big Blend Radio podcast channel that focuses on food and drink, cooking and recipes, and where to shop, taste, travel, and play!
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