Eat, Drink and Be Merry
This tasty Big Blend Radio foodie podcast channel features interviews, conversations, and panel discussions focusing on food and drink, cooking and recipes, and where to shop, taste, and play!
Episodes

Jan 9, 2021
Jan 9, 2021
43 min
On this episode of Big Blend Radio, Penny Sadler, a travel and wine writer, and publisher of AdventurersofaCarryOn.com, talks about her wine adventures around the world from picking grapes in Barolo and exploring the Grand Cru vineyards of Alsace. Featured music is "Wine Headed" by Johnny Mastro & Mama's Boys.Follow Penny's adventures at https://www.adventuresofacarryon.com/ Hosted on Acast. See acast.com/privacy for more information.

Dec 14, 2020
Dec 14, 2020
1hr 3 min
This episode of Big Blend Radio features travel, food, and wine writer writer Chris Cutler who discusses five Italian foods that you won’t find in Italy. Read her article here: https://blendradioandtv.com/listing/five-italian-foods-you-wont-find-in-italy/ Music is "Fresh Squeezed" by Johnny Mastro & Mama's Boys Hosted on Acast. See acast.com/privacy for more information.

Nov 20, 2020
Nov 20, 2020
1hr 4 min
On this episode of Big Blend Radio, travel writer Linda Kissam “Food, Wine & Shopping Diva”, explores the world of craft wines with special guests: Carole Lawson - CEO/Founder of the Craft Wine Association, William & Jennifer Layton - Owners of Layton's Chance Vineyard & Winery in Maryland, and Bill Schinkle - owner of Tranquil Heart Vineyard & Winery in Southern California. Read Linda's "Craft Wine" article here: https://blendradioandtv.com/listing/craft-wine-adventures/ Hosted on Acast. See acast.com/privacy for more information.

Nov 20, 2020
Nov 20, 2020
38 min
On this episode of Big Blend Radio, Ruth Milstein shares how to make nhere recipe for Sweet Orange Coconut Glazed Chicken. Ruth is the author of the Gourmand award-winning recipe book "Cooking with Love: Ventures Into the New Israeli Cuisine." See her recipe here: https://blendradioandtv.com/listing/sweet-orange-coconut-glazed-chicken/Featured music is "Date Nut Porridge" by the Walk A-Bout Band. Hosted on Acast. See acast.com/privacy for more information.

Nov 18, 2020
Nov 18, 2020
26 min
This episode of Big Blend Radio was recorded onsite at Los Pinos Ranch Vineyards in Pittsburg, Texas with Perry and Diane Wilson, plus innkeeper Memori Reusing of Walker Manor Bed & Breakfast in nearby Gladewater. https://lospinosranchvineyards.com/ Hosted on Acast. See acast.com/privacy for more information.

Oct 17, 2020
Oct 17, 2020
33 min
Unless you live in Texas, you may not have had the pleasure of sampling wines that are made in the Lone Star State. Texas ranks 5th in U.S. wine production, with over 400 bricks and mortar wineries, placing it behind only California, Washington, Oregon, and New York. While the largest winery density is in the Texas Hill Country, there are actually wineries across the state, including many outside of eight designated American Viticultural Areas (AVAs). As part of Big Blend Radio’s 2nd Friday Food Wine & Travel Festival with the International Food Wine & Travel Association (IFWTWA), Shelly Wilfong, wine writer and host of the “This Is Texas Wine” Podcast, gives and overview of Texas wines and wine tasting experience. Read Shelly's article here: https://blendradioandtv.com/listing/cheers-yall-getting-to-know-texas-wine/Featured music is “Texas Zydeco” by Shelley King. Hosted on Acast. See acast.com/privacy for more information.

Oct 17, 2020
Oct 17, 2020
33 min
Juneau, Alaska stands on one of the largest wilderness areas in the United States. The largest US capital city by area, Juneau is a destination known for wildlife, fishing, glaciers, shopping, restaurants and artistic flare. As part of Big Blend Radio’s 2nd Friday Food Wine & Travel Festival with the International Food Wine & Travel Association (IFWTWA), Midgi Moore – CCTP, owner of Juneau Food Tours, talks about her culinary tours and brand new Taste Alaska! Box Subscriptions that offer an array of delicacies from the Last Frontier delivered right to your door. https://www.juneaufoodtours.com/Featured music is “Oh Alaska” by Robbie Boyd. Hosted on Acast. See acast.com/privacy for more information.

Sep 6, 2020
Sep 6, 2020
54 min
This episode of Big Blend Radio was recorded on-site at Courtyard Winery in the heart of Lake Erie Wine Country, right on Route 20 in the historic town of North East, PA. The winery specializes in small lot, hand-crafted award-winning wines. Featured guests on this wine tasting episode include Courtyard Winery winemakers/owners Randy & Laura Graham, along with Spencer House B&B innkeepers/owners Steve & Lisa Freysz. More: http://www.courtyardwinery.com/ Hosted on Acast. See acast.com/privacy for more information.

Big Blend Radio's EAT, DRINK & BE MERRY Podcast Channel
It's all about fun, food, and flavor on this Big Blend Radio podcast channel that focuses on food and drink, cooking and recipes, and where to shop, taste, travel, and play!
Follow the Podcast on PodBean, Apple, Spotify, YouTube, Podcast Addict, ListenNotes, PodChaser, iHeartRadio, Deezer, and more.
Big Blend Radio podcasts are hosted and produced by Nancy J. Reid and Lisa D. Smith, the mother-daughter publishing team behind Big Blend Magazines, and full-time travelers on the Love Your Parks Tour.
Subscribe to the Big Weekly Blend e-Newsletter to get the latest articles, recipes, podcasts and magazines, and visit BlendRadioandTV.com and NationalParkTraveling.com.
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